Monday, July 30, 2018

The blessedness of rain




Rain was predicted for the early morning hours today, but I woke to dry sidewalks, a lovely breeze tossing the trees about, and gloomy skies that could easily hold rain. By ten o’clock, there was a bit of thunder rumble and some sprinkles on the back-yard walk. But most blessed was that unmistakable, wonderful smell of rain. And the weatherman predicated a high of 88. A gift from the gods as we head into August.

It proved to be an illusion. It apparently rained all around us but not on us. And my indoor/outdoor thermometer said 97 at four o’clock. Nonetheless, Jordan and I did sit on the patio for a bit with wine, until I thought I was getting bitten. No see‘ums. For tonight, the weatherman predicts a 60% chance of rain between midnight and four in the morning. If it comes, I’ll sleep through it. But I pray to wake to wet sidewalks.

Proof that my boys are fishermen: here are Jacob with his fish, and Uncle Colin with his. They threw the fish back, of course, to catch another day. But both were pretty proud of themselves and their catch.

Megan likes to joke that the planning-ahead gene missed her but landed squarely on Jordan. Like me, Jordan plans ahead. For large parties, we put serving dishes out days ahead with notes in them about what goes in each. That once led Christian, when they were newly married, to tell her, “You and your mother have a screw loose.” We don’t think so. For trips, we begin packing a week or more ahead. Megan starts to think about it the night before her family has a five o’clock in the morning flight.

Now, Jordan and I are thinking ahead to our Great Lakes cruise. We leave August 23, but tonight she started going through my closet, pulling out and setting aside clothes I might take. Anticipation is part of the fun of a trip. But I did email Megan about our early packing—she’ll have a good laugh.

Saw an interesting clip on Facebook today about the conversations black parents have with their children to prepare them to survive in a world where white supremacy reigns. It’s about what to do when the police pull you over—not IF they pull you over but WHEN, because it’s inevitable. And then the zinger of a line: it will be your fault, because you’re black. Bingo!  How many times have my kids said to me, “Mom, if there’s an accident when you’re drivinf, it will be your fault, because you’re old.” Won’t matter if I’m innocent—I’m old. Struck me that there’s a problem common to the elderly and to people of color. It’s the instant assumptions people make about us before they know us. My insight for the day.

And on that note, good night, sweet dreams.

Sunday, July 29, 2018

Cooking up a storm




Jordan and Christian went to take Jacob to camp in East Texas today, and they stopped for lunch at The Shed in Edom, scene of so many happy family dinners years ago that the mere mention of it sends me into a bout of teary nostalgia. Knowing this, Christian sent this picture with the message, “Wish you were here!” I think the sign is new since I was last at The Shed, probably fifteen years ago. That was the trip when Christian drove us all over that small town looking for his grandmother’s house, only to find that it’s right next door to The Shed.

The Shed is also the inspiration for the café in my Blue Plate Café Mysteries.

Meanwhile, back in Fort Worth, I went to church on Facebook, where I could see and hear the service. Perfectly appropriate, I thought to myself, as I listened to the sermon about food, specifically about Jesus and the loaves and fish. And I’m cooking with weekend. Just a bit of a quantity difference.

Yesterday, I did some menu planning, placed a larger-than-usual order with Central Market, and went gleefully off to pick it up. By myself. In my car.

Friends came by last night for happy hour. A high school classmates of Jordan’s, who has remained like family to us, and his fiancée, with an October wedding in the offing. I should be at the “older generation” shower today but begged off, and they came to pick up my shower gift. We had a good visit—perhaps the highlight was listening to the chickens cackle, which reminded them of laughter. Jordan swears she’ll never again hear that sound without laughing.

It was late for supper when they left, so I fixed myself an easy and quick meal: sautéed some pre-cooked green beans in butter with salt and pepper (I had overcooked them a bit in that pre-boil, but they were still so delicious) and sautéed two small filets of Dover sole in butter with salt, pepper, and lemon. It always amazes me that restaurants charge such high dollar for Dover sole when you can buy it so reasonably in the fish market. My dinner was delicious. Jordan wandered out just as I plated it and said, “Yum.” But there wasn’t enough to share.

I’ve been wanting to try a recipe for creamed spinach, so I made it a lunchtime today. Easy as could be, with a sauce of butter, onion, garlic, cream cheese and milk. And plenty of time to let the spinach cool so I could squeeze it dry. My own touch not called for in the recipe: this was fresh spinach, so after I squeezed it, I made some crosswise cuts in that tight ball of leaves, so it became chopped spinach. So much easier to eat. The recipe called for four bunches of spinach and I, naturally, had only bought one, so I had to make the sauce by guess and by-golly.

Tonight’s menu was seared sirloin strips in white wine, twice-baked potato (bought from Central Market) and the creamed spinach. Since I made the spinach at noon, all I had to do was pop it and the potato in the toaster oven for thirty minutes. As soon as it went off, I browned slices of sirloin, tossed with flour, salt and pepper. When they barely lost their pink, I removed them, sautéed garlic and rosemary, added white wine, and put the meat into warm. After the first couple of bites of steak, I realized a spritz of lemon would be a great addition and got a half lemon out of the fridge. All so good but, as my mom used to say, my eyes were bigger than my stomach. I had to ask myself for a doggie bag—tomorrow’s lunch.

A satisfying day of cooking and reading.

Friday, July 27, 2018

Finding Chick-Fil-A, or the long road home




Reluctant to leave Tomball family this morning. Love being with Colin, Lisa, Morgan, and Kegan, and reluctant to leave their lake. We sat there last night at dusk, in the quiet—it really refreshes you. Okay, the flies are annoying (there’s a stable next door) and I am alarmed at the thought of property across the lake for sale as “commercial”—jet-skis on that precious getaway? Pray God not. Seize the moment, Judy, and quit bringing bridges up to jump. Last night it was serene and quiet. Colin caught—and threw back—a bass almost big enough to cook.

Reluctant as I was to leave, I was relieved to get home. With my compromised mobility, there are more things I cannot do for myself, especially in a house with many levels. I have to ask for more—will you plug my phone into the charger? Will you help me up this step, so I can wash my hair in the sink? Will you put on my left shoe because I don’t have the stool I use to do that? It’s frustrating for me and for those who love me. And occasionally—oh, only once in a while—tempers flare. Lessons learned.

I thought we got an early start this morning, but I misread the clock—it was ten, not nine. A little after eleven we were in College Station where we meet my dear friend Gayla, who brought me a carton of books (more about that later) and a much-appreciated hug. But lo and behold! We found the Chick-Fil-A we’d searched for two days earlier. From now on I’ll know it’s on the westbound side of the road at the William Fitch exit.

Back on the road, making good time through Hearne and Calvert, headed for Marlin, when Jordan says, “Where’s the exit? I missed the left turn.” I assured her we went through Riesel, some miles down the road, before we headed due west, “My map say to exit 7,” she said, “and that’s what I’m going to do.”

Now I have ridden that road between College Station and Waco dozens of times, literally, and I never ever knew anybody who got off at 7. But there we were going through Marlin, then Chilton, Robinson, etc., all on a two-lane highway.  It seems we were headed for the Baylor bookstore by what seemed a slow and roundabout method to me, but which Jordan’s map dictated—have you ever known internet maps to lead you around Robin Hood’s barn?  I have learned as a passenger to keep my mouth shut—but I couldn’t resist a comment when by gosh we crossed 6. If we’d gone through Riesel, we would have ended up at the same spot a lot sooner. “I’m following my map,” she said righteously.

We came to I-35, got on in south Waco, and after a bit exited—and there it was: the Baylor Bookstore. Jordan cheered for herself, so Jacob and I joined in.

Driving backroads like that is instructive. I realized again what poverty there is in small-town and rural Texas. Marlin, a town of maybe just under 6,000 and a falling population, appeared to be a town of deferred maintenance, with lots of boarded-up stores and shaky houses. If there was a “good” section, we didn’t see it. Beyond the town we passed shabby farmhouses, collapsing abandoned buildings—I saw one place with a skeleton of a building and the hand-lettered sign “Fire wood.” It occurred to me they were tearing the building down board by board and selling it for fire wood. Really?

Then again, we passed some well-kept, impressive homes, large and small. Texas, like America, is a land of contrasts between comfort and poverty. The landscape roused in me that old, slightly guilty thought: why am I so blessed when others need so much? I wanted to poke Jacob, but he was watching a movie and wouldn’t have gotten the message anyway. Too young. I suspect he assumes his blessed state of life as natural.

After that, ah, detour, we hurried home and made it in a little over four and a half hours for the entire trip. Not bad considering our detours. Hat’s off to Jordan and her good driving.








Wednesday, July 25, 2018

Searching for Chick-Fil-A and other adventures




What an exciting day? I’m not sure I really wanted to tour College Station, though I have good friends there and have had some good times. But still—there we were barreling along to Tomball when we decided we were hungry and needed a restroom. The last time we made that drive we stopped at Chick-Fil-A—I know, I don’t like their LGBT stance either, but I tell myself that they do a lot of other good charitable work and their chicken is the best and scruples to the wind—I wanted a chicken sandwich. Jordan refused to take any responsibility for this and made it sound like she was doing it to please me. But then she said well darn, she was looking forward to those waffle fries.

So at three exists we saw signs for Chick-Fil-A and at each we followed the arrows and could not find our prize—McDonald’s, What-a-burger, all those all over but no Chick-Fil-A. Finally, frustrated, we drove on to Navasota, which was also a frustrating experience. In a strange town, Jordan demands, “Which way do you want me to turn?” How do I know? I’ve never been there. Finally, we landed at a funky coffee and tea shoppe with adequate restroom facilities and an enticing menu—though I wondered how it would turn out in execution. Then Jordan announced she doesn’t want to sit and eat and we really need to get going because we’re later than we said we would be. Well, surprise! It’s all those detours in College Station. So I got a delicious really wonderful peach smoothie, and she had tea.

So here we are tonight, settled in Tomball. Lisa planned a sumptuous meal—salmon, asparagus, rice, and steak for the non-salmon eaters. Another celebration of my birthday. Colin grilled the salmon, and it was perfect.

We had happy hour by the lake, which is absolutely my tranquil spot to go to. When I was a kid I had a spot in the Indiana Dunes where I could survey Lake Michigan, my dog at my side, and feel completely at peace. I’m pretty sure I’ve replaced that long-ago spot with Colin’s patio by the tiny lake—or big pond. Whatever floats your boat.

Four grandchildren: Kegan, Jacob, Ford, and Morgan
We’re here to pick up Jacob from Camp Tomball, an annual event that Aunt Lisa conducts for three boys and a girl, this year all eleven and twelve, though Morgan is about to turn thirteen. For Jacob, the big attraction is fishing, and he was even out on the water with Uncle Colin at 6:30 one morning—caught a good-sized bass but threw it back. And they all swim several times a day—in the pool, not the lake. It’s a tiny bit of country living for city kids, and we are all indebted to Colin and Lisa for doing this.

Christian is home, holding the fort, with three dogs and a lot of hot weather. We’ll head home early Friday morning. Nice to have a little break from reality.

Tuesday, July 24, 2018

Thoughts on turning eighty




I remember when my mom turned eighty. Dad had passed on by then, and Mom had moved to Fort Worth. She was active—I think that was the year she went to China with a group of women from her bank—and she was classy, a lady’s lady. We were so proud of her that we gave a small party. I remember dancing in a circle in the large entryway of our house.

Two or three years later Mom began to have those TIAs or small strokes that eventually robbed her of all her grace and dignity and ladylike charm. By eighty-five she was in a nursing home—the old-fashioned kind, not today’s assisted living with its many activities and opportunities. And at eighty-seven, she died.

I have always been afraid of eighty. But now I’m three days into it, and nothing bad has happened. I take heart from my eighty-six-year-old brother. When I talked to him yesterday morning shortly after nine, he’d already been out to move the cows to another pasture. He’d just come in for a bite of breakfast before going to clear brush (okay he has a fancy tractor kind of thing that does most of the work, but still….) He’s got good genes, that guy does, and I hope I inherited them. The women on my father’s side of the family all lived into their nineties, a precedent I intend to follow.

If nothing dramatic has happened, I do notice recent changes, mostly in attitude. At eighty, I’m not going to do things I don’t want to, just to be polite. I’ve always been quite social, rarely turning down an invitation to go out for lunch or dinner. But lately I find myself a bit less interested—my days fall into a routine that I am sometimes reluctant to break. And some evenings, like tonight, a quiet hamburger at home and a book sounds just perfect. I think tonight I’m still in recovery from my wild weekend of celebration, but I’ve stayed home and worked, in my pajamas, for two days.

I am less ambitious than I have been. All my life I’ve looked to the next accomplishment. Sort of, if this is good, what’s better? What’s next? Publish one book and be satisfied? Never. Now I’ve written over a hundred is you count the wild variety, including some work-for-hire assignments. When I turned to writing mysteries, I told myself if I just got one published, I’d be happy. When Contract for Chaos comes out in September, I will have published fourteen mysteries.

But I’m drawing back a little, not so driven to publish two books a year, a little more reluctant to jump into another book that puzzles me halfway through. I want to write something I’m passionately interested in, and so I’m taking time to explore. I still want to be active in all my online writing groups, keep up my contacts. And I won’t quit expressing both joys and concerns on Facebook. In sum, I think I’m less driven. I don’t have the feeling that every minute has to be productive. Maybe I’m finally learning to sit back and smell the roses.

I read somewhere that people over fifty should spend more time in bed. Shoot! I’ve been doing that since I retired eight years ago. A nap is a must, and I don’t let much interrupt it. I’m fortunate that I’ve come roaring back after some health crises in 2017—okay, I can’t dance like my mom did on her eightieth birthday, but the walker doesn’t slow me down much. Maybe I should practice some dance steps with it.

It’s a good feeling. I think I like eighty just fine.

Monday, July 23, 2018

Birthday memories and pictures




My proudest picture: Ten Alters in church with me

Well, it’s a wrap. I’m officially eighty years old and well celebrated. What a wonderful, exhausting weekend it was—filled with family, friends, and astounding food. I got hugs from everyone, and now I want to collect recipes from all who brought something. About nine-fifteen last night I found myself alone in the living room while a small group chattered in the kitchen. One of Jordan’s friends of whom I’m especially fond wandered in after I gestured to him, and I said, “I guess the party’s over.” We both laughed long and hard, but it was time to end the festivities. For those of you who tell me you like to follow my family, here are a few pictures, though I may scatter more in throughout the week.
Cutting the cake, with grandson ready to eat it

Christian

Jamie with his new puppy, who was clearly exhausted

Megan

Kegan, youngest grandchild, with a new and dramatic haircut

My brother and his son
my daughters
Jacob
Morgan

My sons in earnest discussion






Saturday, July 21, 2018

A birthday and a bag of trivia


Sorry I’ve been erratic about my blog but friends and family are gathering to help me celebrate my birthday this weekend, and I’ve been too tired from the festivities too post much. I am feeling the love and will post some pictures Sunday night—or more probably Monday morning.

Everyone knows it’s hot, so I won’t belabor the point except to say that I don’t know that I’ve ever seen honeysuckle wilt before. My poor fig tree, destined to come out someday anyway, is also drooping. We may lose it before we mean to.

Trivia knowledge for the day: Did you know that Mrs. Grundy is a common term used to denote a person who has conventional moral standards? I kept seeing references to Mrs. Grundy in the book on the Gilded Age that I’m studying, so I looked it up. No note as to whether or not she was ever a real person but feel free to drop her name casually in conversation. 

Quote for the day that really speaks for me: “I live at the intersection of politics and religion…. My faith impels me into the public square.” Sister of Social Services Simone Campbell, quoted in Richard Rohr’s daily meditation from the Center for Action and Contemplation.  

Lesson for the day learned the hard way: A daughter may be a daughter all of her life, but she won’t help you bone and dice the chicken. You’re on your own, Mom.

Last night, Sophie got into a run-and-chase game with her dog-cousin, Kosmo, Jamie’s three-month Pomeranian pup who is surprisingly fleet and was absolutely fascinated by Sophie’s bushy tail—he chased it, he chewed it, he couldn’t leave it alone. Everyone said, “She’ll sleep well tonight.” Not so. Instead of exhausted, she was energized. She went out twice after I came out to the cottage—the second time Jamie had to come out and entice her inside with his hamburger. But I no sooner got in bed than she began to bark to go out. I told myself she had no need—she just wanted to play.

I didn’t want to let her out because I’m not comfortable leaving her out unsupervised, especially in the dark, I can’t go chase her, and by then it was too late to ask anyone else to go get her. For thirty minutes, I swear, I ignored the barking. But finally, I erupted out of the covers and yelled at her more harshly than I ever have. She was astounded and stared at me in amazement, her tail wagging ever so slowly and ever so tentatively. She settled down—so I thought. But after a bit she started in again. Once when she’d been good for a while, I gave her a chew treat to occupy her. Worked for a bit.

At some point, when I just drifted off, something electronic beeped loudly, occasioning another round of barking. I thought it was the electricity saying goodbye, but when I looked the little light in the living room was still on. I think now it was my phone, sounded that close, and I wonder if it was an Amber Alert. No sign of it this morning.

We slept fitfully, and this morning she got me up at six-thirty. Now, bless her, she’s sleeping soundly, and we have sort of patched our differences.

Tonight, my extended family comes for barbecue. It’s been several years since we’ve had the family together. We will miss one niece and her family, but it will still be jolly.


Wednesday, July 18, 2018

Extreme heat, trump worries, a minyan…and chocolate




I think I am in love. I discovered chocolate bark with blueberries and quinoa. I’m not a big quinoa fan but in this instance, it adds a nice crunch. Please keep me from eating the whole bag in one sitting. It was not cheap for one thing.

Oh, this heat wave. I haven’t felt stifled by the heat, but I live a pretty protected existence. Most days I’m in my cottage. If I go out, it’s in the evening, when the temperature has started down. This morning, Jordan and I went to the grocery, but we left at 9:30—still pleasant outside—and were home by a little after 10:30. Still I worry about those who are out in this extreme heat every day. Hope everyone is keeping hydrated and staying indoors as much as possible. I also worry about brown-outs—maybe I just worry as a natural habit.

Learned today that our extreme heat is caused by dust drifting over us from a storm in the Sahara Desert. Apparently, the dust just hovers, giving us skies that aren’t quite clear and beautiful sunsets but really hot days. And it’s not going anywhere—I can see that because when I look outside, not a leaf is stirring. No breeze. None. Supposed to move on in a week. Meantime Friday is going to be record-setting hot.

I am really scared for America. I’m scared that there are those who don’t see what’s happening, don’t see that trump’s actions are treasonous. Somewhere today Monte Negro, Estonia and other eastern European countries got into the mix. They are supposedly on Putin’s list as he goes about building a new Russian empire. Other rumors include Scandinavia and Finland. What would trump do if Russia invaded those countries?

Some former FBI agents claim trump shows all the characteristics of a managed spy, and I would desperately like to see that disproven. I have sworn not to discuss Republicans on the basis of appearance—no more talking about Trey Gowdy’s pointed head or McConnell’s resemblance to a turtle—but I think it’s fair to say that in pictures from the Helsinki summit, Putin looks smugly happy and composed; trump looked more rumpled than usual, his expression semi-confused, his eyes and hair wilder than usual. I reject the off-color hints of a sexual encounter (just plain bad taste, folks, about a really serious matter), but I think appearances support the idea of a puppet and his handler. Scary stuff, and I wait daily for an explosion that may not come. That may be the whole strategy—let the country build in tension until we self-destruct.

Strange and frustrating internet experience tonight. I cancelled my Wednesday Betty dinner to be at my computer at seven. A friend, a woman I’ve met only once but know better through a small and close-knit online writing group, has been diagnosed with a serious form of cancer and is hospitalized on total bedrest. Tonight, friends and colleagues were making a minyan for her in the hospital chapel, and we were all invited to attend via Facebook. I thought it was the only way I could show my support and planned my evening around it. But come seven o’clock, I couldn’t find it. About seven-thirty, as if by some strange fiber-optic magic, my screen popped up with a small window that said she was live now. So I was able to join in remotely—for a few minutes, and then it cut out again. It was a roomful of love, and I was glad to be able to add a comment that I was there in spirit.

Monday, July 16, 2018


A food day and a word about my blog

July 16, 2018

Another food day. Fixed chicken pot pie filling in puff pastry for my chef-friend Heather for lunch. It was an experiment, because the box clearly said not to use a toaster oven—and that, of course, is what I used. The puff pastries did not turn out as I expected nor as the picture on the box suggests, but Heather said they were pretty much like they should be. When I started to give Jacob leftovers, he pointed to the pastry, said “What’s that?” and didn’t even give me time to reply before he said, “I don’t want it.” Unperturbed, I kept spooning the filling onto the pastry. “Yes, you do,” I told him. “It’s just like the pastry you loved last time I fixed this.” He liked it.

This evening Subie and I had a nice dinner at Winslow’s Wine Café. I ordered meatloaf, but it had bell peppers mixed in it. Settled for a.crab cake and chocolate mousse. Decadent but oh so good. And a lovely visit.

A dear friend posted on Facebook this morning that she was glad when I gave up politics (must have been a brief and calm period)—she wants more Juju (my grandmotherly name) and less politics. For those of you who read my blog regularly, a word may be in order. I try not to post only about politics but sometimes I cannot help myself. And perhaps today of all days is a good one to explain why I post about politics.

I have a good friend who makes me look meek as an activist. She’s a progressive, a feminist, an ardent Episcopalian, and a fighter for all the causes I hold dear. She’s intelligent, outspoken, and never at a loss for comments and contributions. But she’s also a devoted grandmother, an animal lover who can’t resist a furry face, be it canine or feline, and a skilled gardener with a huge property to maintain. She posts a lost of activist messages, but she also posts about her grandsons, known as the best boys, her animals, and her garden. She told me once she posts the personal because she wants people to know there’s a warm, fuzzy side to her, to know that she’s much more than a shrill activist.

I try to take a leaf from her book, and, in fact, I think my posts are proportionately more personal than political. But I cannot and will not keep quiet about the divisive turmoil in this country, the fact that many experts agree we have been led a good distance down the road to fascism. And the fact today that the supposed president of our country sold us out to Putin.

People say to me that they’re so tired of politics they just tune it out. That, to me, is a most dangerous attitude. It’s exactly what Putin and trump want. They want to accustom us, bit by bit, to an erosion of our values, to categorizing some humans as inferior and dangerous, to slowly encroaching cruelty until we’re numb to it. I keep remembering Martin Niemoller’s poem that begins, “First they came for the socialists…and I did not speak out, because I was not a socialist.” It ends, “And when they came for me, there was no one left to speak out.”

I know many disagree with me, but I will continue to speak out against the destruction of all that America has stood for: for the alienation of our international allies and destruction of the world order, against the increasing racism and hate in our country, against harsh and cruel immigration procedures, against the increase in climate warming and the rollback of regulations protecting the environment, against laws which favor the rich and rob the poor of health care, education, even food, against the control of women’s bodies by old white men.

I think it’s important, however, to stick to the issues—and I urge my fellow progressives to do that. It’s easy to pick on trump, pence, mcconnell and others for their personal appearance and foibles—why doesn’t the orange buffoon learn to button his coat? And did he really walk in front of the Queen?—but that defeats our cause and turns people away. Stick to the major issues that are destroying our world; try to ignore those easy quick jabs (though, Lord, that’s hard sometimes).

November is coming. Sometimes I feel it’s our only hope. This blog started out to be about grandmothering, writing, and cooking. Politics crept in because I can’t keep it out. I hope you’ll stick with me through all topics.

A food day and a word about my blog

July 16, 2018

Another food day. Fixed chicken pot pie filling in puff pastry for my chef-friend Heather for lunch. It was an experiment, because the box clearly said not to use a toaster oven—and that, of course, is what I used. The puff pastries did not turn out as I expected nor as the picture on the box suggests, but Heather said they were pretty much like they should be. When I started to give Jacob leftovers, he pointed to the pastry, said “What’s that?” and didn’t even give me time to reply before he said, “I don’t want it.” Unperturbed, I kept spooning the filling onto the pastry. “Yes, you do,” I told him. “It’s just like the pastry you loved last time I fixed this.” He liked it.

This evening Subie and I had a nice dinner at Winslow’s Wine Café. I ordered meatloaf, but it had bell peppers mixed in it. Settled for a.crab cake and chocolate mousse. Decadent but oh so good. And a lovely visit.

A dear friend posted on Facebook this morning that she was glad when I gave up politics (must have been a brief and calm period)—she wants more Juju (my grandmotherly name) and less politics. For those of you who read my blog regularly, a word may be in order. I try not to post only about politics but sometimes I cannot help myself. And perhaps today of all days is a good one to explain why I post about politics.

I have a good friend who makes me look meek as an activist. She’s a progressive, a feminist, an ardent Episcopalian, and a fighter for all the causes I hold dear. She’s intelligent, outspoken, and never at a loss for comments and contributions. But she’s also a devoted grandmother, an animal lover who can’t resist a furry face, be it canine or feline, and a skilled gardener with a huge property to maintain. She posts a lost of activist messages, but she also posts about her grandsons, known as the best boys, her animals, and her garden. She told me once she posts the personal because she wants people to know there’s a warm, fuzzy side to her, to know that she’s much more than a shrill activist.

I try to take a leaf from her book, and, in fact, I think my posts are proportionately more personal than political. But I cannot and will not keep quiet about the divisive turmoil in this country, the fact that many experts agree we have been led a good distance down the road to fascism. And the fact today that the supposed president of our country sold us out to Putin.

People say to me that they’re so tired of politics they just tune it out. That, to me, is a most dangerous attitude. It’s exactly what Putin and trump want. They want to accustom us, bit by bit, to an erosion of our values, to categorizing some humans as inferior and dangerous, to slowly encroaching cruelty until we’re numb to it. I keep remembering Martin Niemoller’s poem that begins, “First they came for the socialists…and I did not speak out, because I was not a socialist.” It ends, “And when they came for me, there was no one left to speak out.”

I know many disagree with me, but I will continue to speak out against the destruction of all that America has stood for: for the alienation of our international allies and destruction of the world order, against the increasing racism and hate in our country, against harsh and cruel immigration procedures, against the increase in climate warming and the rollback of regulations protecting the environment, against laws which favor the rich and rob the poor of health care, education, even food, against the control of women’s bodies by old white men.

I think it’s important, however, to stick to the issues—and I urge my fellow progressives to do that. It’s easy to pick on trump, pence, mcconnell and others for their personal appearance and foibles—why doesn’t the orange buffoon learn to button his coat? And did he really walk in front of the Queen?—but that defeats our cause and turns people away. Stick to the major issues that are destroying our world; try to ignore those easy quick jabs (though, Lord, that’s hard sometimes).

November is coming. Sometimes I feel it’s our only hope. This blog started out to be about grandmothering, writing, and cooking. Politics crept in because I can’t keep it out. I hope you’ll stick with me through all topics.

Sunday, July 15, 2018

Weekend cooking




After going to church on my computer, I got busy and did my most hated chore: boning a chicken. This one was pre-cooked which makes it easier, sort of, but as much of a blessing as those rotisserie chickens are, they are greasy and hard to deal with. Often, I can find a rotisserie chicken breast, which is easier to work with and provides more meat—much plumper breasts—than a whole chicken. But we went to the wrong store this week, and no such luck.

Tomorrow I’ll make chicken pot pie for my chef friend, Heather. We intend to bake it in puff pastry shells and thereby disprove the label on the puff pastry box that says not to use a toaster oven. But today I stole some chicken and made chicken salad for my lunch: whirred the chicken in the food processor, added salt and pepper, a diced scallion, juice of half a lemon, and just enough mayo to bind. It was so good I ate more than I should have.

Then, made ambitious by having gotten the chicken behind me, I washed lettuce and checked to be sure I had enough for a salad for lunch tomorrow.

Tonight, I’m making a radish/cucumber/feta/herb salad for Christian, who loves radishes. Not sure how he’ll feel about the herbs, but they’re mostly cilantro, with a bit of chives, parsley, and mint. He’s grilling trout, a fish he’s never had before. I think trout is such a delicate fish that all it needs is salt, pepper, and lemon (I don’t even need those traditional almonds), but Christian, a little unsure about fish perhaps, likes marinades, so I found one that calls for sherry and soy. Should be a good dinner. Might have to grill a hot dog for Jacob.

I’ve spent some of the day reading about the Gilded Age. They weren’t very attractive people, those idle rich like the Astors and the Vanderbilts. All for the trappings of wealth, but not much character beneath it. And the descendants of those who fought for our freedom began, after the Civil War, and even earlier, to turn toward Europe as the model of culture. Every socially ambitious woman wanted to marry her daughter off to a European or English noble, and castles of all sorts and varieties began to appear in this country. One who intrigues me is Lady Randolph Churchill, born Jennie Jerome in Brooklyn. Even if I don’t like most of the people, it’s interesting reading, and I’m learning and enjoying.

Didn’t realize dinner was in the cottage tonight but suddenly there came a parade of three—Jordan, Christian, and Jacob, each carrying a dish. Jordan bustled about, got out plates and flatware, and served the plates. After we were all seated around the coffee table, I asked where the asparagus was. Oops. She popped up and served it—nice thin, tender young stalks. Whole dinner was delicious. The trout still delicate and lightly enough cooked, the asparagus tender. Another time I’d make the salad of cucumber, radish, nuts and feta and forget the herbs, except maybe chopped chives. The cilantro and others were just hard to eat, and the vegetables, in a light olive oil/lemon dressing, were delicious.

A busy week looms, and I’m glad of that. Hope yours is as busy as you want it to be, and happier than you thought it could be.


Saturday, July 14, 2018

Searching for my groove




I’m an author without a subject, a writer without a project. And it makes me antsy. For days I’ve had this slightly dissatisfied, uncomfortable feeling. I don’t even have a book to read that rivets me—one that interests me, yes, but not one that draws me at odd hours of the day and keeps me up too late. One result? I’ve been spending way too much time on Facebook, following the drama in D.C. and the U.K. both. Beyond that, I’m irritated with myself for idling away time. I think what I’ve done every day is what many retirees do all day every day, but my old Protestant work ethic is slapping me in the face.

But today, I’ve done something about it. I’ve begun some background reading, and already I’m narrowing my interests. The history of women in the nineteenth century has long been my major interest, particularly the women of the American West. In the 1990s I wrote four books about strong women married to husbands or attached to men who were flawed in one way or another—Elizabeth Bacon (Libby) Custer, Jessie Benton Frémont, Lucille Mulhall (Cherokee Rose), and Etta place with her ties to both Butch Cassidy and the Sundance Kid.

My more recent title, The Gilded Cage, sprang from my Chicago background, but it also drew me to a woman married to a robber baron. Bertha Honoré (Cissy) Palmer, married to Potter Palmer, builder of the Palmer House in Chicago and one of the handful of men who directed that city’s fortune in the last half of the nineteenth century.

Today I started reading The Gilded Age, a critical study of several individuals written by Milton Rugoff. I read about some women of the period, principally abolitionists and suffragists, and while both those causes interest me, I decided those weren’t the women I want to write about. I’m turning my attention to the wives of the Gilded Age—women married to robber barons. Were they weak, submissive—or was there some steel in their backbones? The last half of that century fascinates me in many ways—the world was still reeling from the transition from agrarian to urban society, and the roles of women were changing dramatically. It was a time of terrific social upheaval.

So, I’m back to being a student of the Victorian era, and I love it. Who knows if something will come of it or not? At least for a few days I feel a purpose driving my days again, and I’m a happy camper.

Lovely dinner tonight celebrating my friend Betty’s birthday—shh, I’m not saying which one. She and her husband own the Star Café in the Fort Worth Stockyards and entertained fourteen of us for supper. As is our custom, Betty and I split chicken-fried steak—so good. And good to see people I really enjoy.

Today is Bastille Day—an easy way to remember Betty’s birthday. But it is also a day when we celebrate the French Revolution and, in simple terms, the rise of the people and the fall of the monarchy. What I most remember about that event is being forced to read A Tale of Two Cities in high school and hating how bloody it was. And then hating how long the book was. But today, in this time of political turmoil, I think it’s instructive to consider radical, sudden change in government in contrast to the way it’s supposed to work here when the people make their will known. It’s a cautionary tale that would urge all of us to vote this fall.

Friday, July 13, 2018

Days of drama


            How was Friday the 13th for everyone? I have the feeling this day will be much more momentous in history than we realize now. We are watching a great drama unfold before us. Today was perhaps the fourth act, with building tension.

Trying to think back to Watergate and remember if we sensed at the time the history that was playing out in front of us. I have a great deal of faith that justice and our democracy will triumph again, as they did then. That’s something perhaps neither Putin nor Trump recognized or anticipated. I don’t think Nixon did either, until the last minute when he saw impeachment staring him in the face. One thing I think about today is that this will mark a turning point. Some Republican Congress members were beginning to turn away from Trump already, and yesterday’s interrogation of Peter Strzok disgusted more of them. Perhaps after these two dramatic days in a row, more will grow a spine. Trump’s bumbling about Europe didn’t help his cause. It will be interesting to see what happens in Helsinki.

It’s amazing to me how successful Putin’s plan has been in—what? —two years if you count the campaign and election. Our country is more divided than it ever has been. Collegiality has gone out the window, replaced by vituperative hate. Racial incidents are dramatically up, because as some claim trump has given permission for well-hidden hate to rise to the surface and become public. Our environment is taking hit after hit—pollution of air and water as industry regulations are abandoned; public lands are sold off to mining industries. Our sitting (or should I say squatting) president has alienated most of our allies, chummed up with traditional antagonists, and drawn us out of carefully crafted treaties and alliances. And we’ve separated who knows how many children from their parents, with no idea how to reunite them.  If Putin wanted to tear apart America, he’s doing damn good job—and we’re letting him do it.

It’s a good time for us to remember Michelle Obama’s words: when they go low, we go high. It’s what we must do to heal the corrosive division among us. We must temper anger with reason.

An old friend and I frequently spar on Facebook. Our opinions are diametrically opposed. But the other day, when someone told me to quit bitching about things I had no control over, my friend jumped to my defense, asking the offender to “stand down” and explaining that we are friends who respect each other’s differing opinions. I remain grateful to him, and I cite him as a model for all of us to follow, while I admit I haven’t always followed my own words. I’ve sometimes been impatient with him and others.

So, go do something nice for a neighbor, maybe that one that thinks your dog is pooping on his lawn or the one who mows his lawn at six a.m. on Saturday. Me? I’m going to sit on my patio and count my blessings.






Thursday, July 12, 2018

Thunder, lightning, and rain!


The weatherman said 40% chance of showers this afternoon, but I’ve lost all faith in him. As Christian says, when the TV says pop-up showers, they never pop up at our house. But about two o’clock, we had light rain and distant thunder that I found encouraging. Sure enough, soon this incredible thunder boomed, the kind that sounds like fireworks going off right in front of you and then is followed by silence and stillness so profound that you think the storm has sucked all the air out of the atmosphere. It makes you hold breath. Good heavy rain followed.

Sophie was a pain all morning. Our sprinklers had gone off, plus I suspected maybe a light rain, and I didn’t want her running hither and yon chasing squirrels and then bringing all the mud from the outdoors inside. But she was desperate to go outside, jumping up on the couch (no, I’m not a good disciplinarian) where she could look out one window at the squirrels and another at the chickens. I finally let her out thinking she would want to relieve herself before I went to lunch. Nope, she wanted to chase squirrels. Mary, who came to go to lunch with me, gamely went out into the yard waving a piece of Velveeta and calling Sophie. It probably took ten minutes to entice her into the house. I hated to reward bad behavior, but we had waved that cheese in front of her. She looked stunned with disappointment when we told her goodbye and left.

Mary took me to an early birthday lunch since she’ll be away when we celebrate. We both like Swiss Pastry Bakery because we like sausage and kraut—we do share German heritage. Delicious as always, though filling. I came home with potato salad and kraut and will probably have that with some salami for supper. The outing gave me yet another chance to drive my car.

None of the local critters enjoyed the storms. I looked at the chickens this afternoon, and they were all four perched on the crossbar in their pen, as though they didn’t want to get their feet in that mud. Didn’t know chickens were that finicky.

Tonight, after all that unsuccessful fiddling with Skype, I talked to a book club of teachers in Henderson, Texas via Facetime. We chatted for just under thirty minutes, and I think it went well. I just put aside m conviction that Facetime makes me look like an old hag. I tried to hold the phone as high as I could, as I’ve watched Jordan do with selfies, but that gets tiring. Pretty soon I quit worrying about my looks and enjoyed the conversation. I was pleased that some of them had read other books of mine than the one they read together. We chatted a bit about writing historical fiction and about everything from Chicago to my grandchildren. Readlly fun. I’d like to do more of that.

And here comes the weekend!




Wednesday, July 11, 2018


A technological nightmare

July 11, 2018

Today was a nice day at home, quietly at my computer, the day darkened only by sad, sad news about the health of someone special in a small writers group I am part of. But the day in general was a welcome respite from yesterday when the tech gods were after me.

My start to yesterday was iffy. Getting ready to drive myself to a breakfast meeting, I dropped my handicap parking tag, had to get the walker/chair to bend and get it. Got to the car and realized the car key was no longer on my key ring. Back into the house to retrieve the key. Then trouble backing out of the driveway—after my teasing about people who can’t do my skinny driveway, I’m getting payback. I have two excuses: I haven’t done it in a long time and am still getting my skill back, and—more pertinent—in case someone wants to park beside me, I have to park at an awkward angle, far to one side. By the time I got to breakfast, I thought maybe toast at home would have been easier.

But then real trouble started. I tried to figure out Skype so that I can talk to a book club tomorrow night. They’ve read my very first adult novel, Mattie, and I am looking forward to talking to them. Blessings on Sandra Siler who was patient beyond measure with my bumbling attempts to make it work. We tried more times than I can count, but neither of us could make it work. The effort consumed a couple of hours of my day and much of my energy. We finally gave up and will use Facebook tomorrow night.

Christian activated my new phone, but it said, “No service.” So I called AT&T on the old phone to fix that. The agent told me she’d call right back on the new phone. Everyone thinks she did and I missed it, but the truth is the phone was right next to me on the desk and it never rang or vibrated. Only thing that changed was that I lost service on the old phone. So there I was, with no way to contact the outer world except email which doesn’t get instant response. And no way to call AT&T.

My friend Linda came along about 4:30, called, did the talking because when those agents talk fast and a lot, my old ears lose it. Linda, with Jordan who wandered along, fixed it—except it still didn’t ring. I had it on vibrate, not ring. Christian fixed that. Today I still missed two calls. Somehow it was on “Do not disturb” which I swear I have never done. Oh me. I hope tonight it is all straightened out.

Linda took me to Hotel Madrid for supper last night—an advance birthday treat because she’ll be gone for my birthday. We both had white anchovies (so nice to have a friend who shares my taste). Shared fried goat cheese and a salad and had flan for dessert. Absolutely stuffed, mostly from the flan which is so rich. We ate on the patio and had the kind of visit, one on one, that longtime friends need from time to time. We’ve known each other at least forty years.

Tonight, to cap off my quiet day, I sautéed a lamb chop and some zucchini. Both meals so good. I’m getting lazy, writing less, following current events more. Surely this too is a phase that will pass.

Monday, July 09, 2018

Random thoughts on a day stolen by the dentist….




The airwaves and the internet have us all holding our collective breath until the last man is rescued from the cave in Thailand. And yet, some have asked, “If we have that much concern about a soccer team trapped in a cave, why don’t we care equally about 3,000 (or however many—the number keeps changing from anywhere between 3,000 and 10,000) children in cages? I think it’s the wrong question.

The American people made it plain loud and clear that we care desperately about the caged children. World leaders have joined the outcry. But those boys in the cave are in a life-or-death situation, one with a terrible immediacy about it. At any hour, monsoons could wipe out their escape route, dooming them. The escape itself is full of dangers, even with skilled divers to guide them. Their window of opportunity is short. Pray God they all escape safely and can go on with their soccer game and their lives.

The caged children, on the other hand, face long term consequences from their forced separation from their parents. Even when and if—and for someit’s a big “if”—they are reunited. Some may come out unscathed, but most will suffer the results of this cruel treatment the rest of their lives. They will require our continued support, and as Americans, the country that imprisoned them, I think we will owe them that.

But I also think as Americans we’re capable of both kinds of compassion. Worrying about one group doesn’t cancel our worry about another. We are Americans. Our compassion is not a finite pie with a certain number of pre-cut pieces—it is infinite, unlimited. It expands as needed. As crisis after crisis arises, I am struck by how many good people there are in this country. In fact, in moments of hope, I think this current debacle may ultimately cause us to right wrongs that belong not just to this administration but to generations before.

A specific incident concerning the separated families sticks in my mind. By now you’ve probably seen the video clip—it’s gone viral—of the well-dressed woman, self-identified as a concerned grandmother, who went to a detention center, as part of a demonstration, her arms filled with toys and stuffed animals to comfort the children being held. Not only was she turned away, her gifts confiscated, she was taken away in handcuffs for refusing to step back a few feet. As far as I could tell, she did not resist the officers, she was not angry, dangerous, any of the things you might expect. She was compliant, even submissive, so what was her crime? Is that the point we’ve reached, where people are arrested for caring, for trying to be kind?

And that leads me to another question: how do the police officers who cuffed this woman feel about their duty? How about the ICE deportation officers? Are we back to the My Lai defense of “I was only following orders”? Who is giving those orders? I know God’s eye is on the sparrow, but Mr. Trump’s eye is far too busy with a golf ball to have time to reach so far down in the ranks as to command the arrest of a grandmother bringing toys to hostage children. Is it Jeff Sessions? I doubt he has the time either. How far down the chain of command does this infestation (I used Mr. Trump’s word deliberately) extend?



As for the dentist, yeah, the day was shot. Ten o’clock appointment, so I didn’t get anything done before because I was getting ready physically and emotionally. Two and a half stressful hours later, I walked out of the office, had lunch with a kind friend, came home and slept for another two and a half hours. It really did take up the whole day. Dental phobia dating back to my 1940s childhood when the drill was slow and bumbling. So glad this day is behind me.

Sunday, July 08, 2018

A thousand points of light




You probably know about trump dissing on Former President George H. W. Bush’s program that he dubbed, “A Thousand Points of Light.” The sitting president said he never got that, but Bush’s granddaughter, Jenna Bush Hager, sure did, and she let trump know in clear terms that it referred to people volunteering, people caring for others. So important at this time in our history.

I see stories and hear them of people caring, taking the extra step, going out of their way to help other people. Look how the world has responded to the saga of the children in cages and the trapped soccer team in Thailand. It reassures me to hear these stories, just as it reassures me when people step back and hold the door for me and my walker. There really are good people in this world, and I believe they will triumph

I like to think of President Bush when I look at my own thousand points of light. When I was out of town for Thanksgiving last fall, Jordan worked hard to make a fairyland of the backyard I look out on every day and night. She festooned the deck and driveway fence with lights. But the biggest thing, to me, was the device she put on the half-wall outside my patio doors. It projects at least a thousand tiny points of green light. Last winter, when the trees were bare, the lights landed on the wall of the guest house next door, though our neighbor said some jumped the single-story building and mysteriously showed up on the other side.

Now that it’s summer, though, these lights cluster on a small herb just beside the projector and then land in q wonderful random pattern on the leaves of the pecan tree that shelters the patio. Someone a few red dots are sprinkled in with the green. It’s all truly magical, and I wish I could take a picture of the scene. I never remember to turn the lights on, but they have a mind of their own and come on at dusk. I have to remember to turn them off before I go to bed. If I forget and wake in the night, I can see them clearly from my bedroom. Cool beans, as the saying goes. And yes, Mr. President, I get it.

So tired of everything looking droopy in the yard. We water and water, but it’s an uphill battle. I worried about the fig tree, so Christian put a donut sprinkler on it, and it looks better. Tonight, the turk’s cap looks droopy, and the basil is a lost cause—planted from seed, and I think the weather got hot before the plant got strong enough. At any rate, as Christian says, it’s committing suicide.

Report on the Irish coddle: really good, except that the ring sausage we bought had red pepper in it and is too spicy for me. We also made enough for Coxie’s Army—will be eating it forever. But we have voted the recipe a keeper.

It’s dusk, and my thousand points of light just came on. Sweet dreams, everyone.




Saturday, July 07, 2018

Saturday cooking


Saturday cooking has become a habit with me—sometimes for company, sometimes planning ahead for Sunday supper, and sometimes just because I want to. Today I started with what’s called an “herbal quiche.” You put medallions of goat cheese in the crust before you pour in the herb/egg/half and half mixture. In the picture I saw, those medallions rose magically to the top, and the finished quiche had a nicely browned crust with white globes dotting the surface. Why do we always think food has to look like the picture? The goat cheese in my quiche stayed solidly in the bottom of the crust.

It’s for brunch tomorrow, but you know how the first piece always comes out of the pan so badly? I sacrificed and ate that first piece for supper tonight. Good, needs a bit more salt, and the goat cheese makes it really rich. We’ll see after church tomorrow.

I picked out some recipes for Sunday supper and submitted them to Christian, via Jordan. He chose two—miso chicken or Irish coddle. I made Jordan choose between the two, and she chose the coddle, I think because it has ring sausage in it and Jacob loves that. It is not a light summery dish.

Tonight, I got a running start on it and, of course, played around with the recipe. It called for one lb. sausage, but Jordan pointed out Jacob eats almost that much by himself, so we bought two. Accordingly, I cut down from a pound of bacon to a half pound You’re supposed to cook the diced bacon, brown the ring sausage and then cut into chunks, then layer with onion, potato, bay leaves, salt and pepper, etc. Well, it dawned on me that chunking up the sausage before browning it would give it more good braised flavor, and if you’re doing that, why not caramelize the onions? I don’t like to pre-cut onions hours or a day before cooking them—they take on an odor and flavor that I find objectionable.

So after some preliminary browning and figuring out what I wanted to do, I now have a bowl of bacon bits, sausage chunks, and caramelized onions ready to layer with potatoes, etc., tomorrow and then stick it in the oven. Forgot: you make a sauce out of the drippings with one Tbsp. flour and a bottle of stout. Pretty thin sauce, but that is done too.

Tomorrow, a report on the Irish coddle. Tonight, I’m going to read. Finished the Anne Hillerman novel, Cave of Bones, and truly enjoyed it, with its focus on the female character that her father, Tony Hillerman, introduced and then almost ignored. Anne brings Bernadette Manuelito front and center, with great success.

And my new phone arrived today. Setting it up baffled me but was a piece of cake for Christian. It said to line the circles on the old and new phones up, so I put them face to face—it looked like my phones were mating. Gave the me giggles. He laid them side by side, and it worked fine. Some kind of AT&T magic jumps the info from the old phone onto the new one.

Now if someone would teach me how to use Skype—quick! Before Wednesday.