Tonight I signed books at the Barnes & Noble in University Village near my house--sat right inside the door at a table with a stack of books, a huge poster, etc. And sold four books. How could all those smiling people resist that adorable picture of Jacob on the cover? Cold bookstore signings are often that way, though I know I got one customer because I posted the signing on Facebook. Friends Elizabeth and Weldon came by and though they've already bought two books bought a third for a friend. Biggest surprise--the daughter of an old friend came by and brought a friend--they each bought a book. Sidney's mother was one of the best friends I ever had and is mentioned in the book, even with a picture. She died about eight year ago. Sidney asked me tonight if I still missed her, and I said honestly that I really did. Sidney's youngest son--a lovely young man, bright, outgoing, cheerful--was with her, and I was delighted to see him. He's studying environmental science at Texas Tech. One woman stopped and said, "You're Judy Alter. I"m a fan!" I thanked her, and she stayed to talk--seems we belong to the same church and she talked a lot about that. And she knew about Grace & Gumption: Stories of Fort Worth Women, the TCU Press book in which I have a chapter. But she baffled me when she said she didn't read but she liked to own books. And then after all my chatting she left without buying. Some other old acquaintances came in, spoke to me about the pictures, and left without buying a book. As Jordan would say, rude, rude, rude. So really all four books went to people I already knew.
I bought some new gray pants, thinking they'd replace the worn ones I wear around the house, but they are so neat and make me look so skinny that they'll become daytime wear. For the first time today I could see that I was losing weight, and it felt good.
I have decided I'm going to coast through these last two and a half weeks of work--this morning I got my hair cut at 8:30 (it's finally really taking shape as longer hair, and I love the cut!) and then I went to Central Market because it's between the haircut place and the office. So I didn't get to work until ten o'clock. Had to call Melinda to come help me in with groceries. I can feel myself moving away, detaching from work--and strangely, I can feel myself learning to slow down. And so far I like it a lot. It was a good day--one of those when I woke up feeling good about myself and my world. Such a pleasure, because I haven't always felt that way in recent months. And tomorrow? I can sleep in!
Showing posts with label weight loss. Show all posts
Showing posts with label weight loss. Show all posts
Friday, June 26, 2009
Monday, May 18, 2009
British cozies, recipes, weightloss and a dictionary reader
I'm reading Death of a Cozy Writer by G. M. Malliett, winner of the Agatha Award for a first novel and a nominee for the McCavity and IPPY awards--all big deals among mystery writers. Amazon sales rank it as #6 in British detective mysteries and somewhere around 5,500 in overall sales listing--which is really high. Plus it's gotten great reviews from the major review sources plus a lot of mysteries writers. Praise includes such ideas as it is perfectly written in the Agatha Christie style and the British cozy is alive and well in this one, which is the traditional house party, mostly of unpleasant family members; someone is murdered and a Chief Detective Inspector or whatever the British term is comes riding in. Having heard this much hype about it, I ordered it for my Kindle and started it yesterday--only to be struck by the reason I really don't like British cozies. The language in this one is beautifully used, the wrting wry and full of wit, the characters almost unpleasant enough to be caricatures, and though I'm barely into it I can see the plot will develop well, with several suspects (we all know from the beginning who the victim is). So yes, I'm hooked enough that I'll continue reading. But the truth is I much prefer Cynthia Riggs' Martha's Vineyard series, with its 92-year-old protagonist, or J. A. Jance's two series, one with an Arizona lady sheriff and the other with a world-weary Seattle detective. Why? Because I don't identify with the stereotypical, upper class characters in the British mysteries. I don't understand their bizarre ways--from the daughter who is described as a stupid fat cow to the youngest son who is a failed actor and rapidly deteriorating sot to the oldest son who is cool, calculating and married to a lady with great societal pretensions. It's not my world, and I can't get into that kind of a story. That's why I'm trying to write mysteries about ordinary people in ordinary American cities (and incidentally wrote a difficult scene I'd been dreading last night). Note to self: stop buying British cozies. I have friends who love them, but I don't.
Last night, bored a bit with my reading and having written a thousand words and given out in imagintion, I went through the most recent issue of Bon Appetit, tearing out recipes I'd checked on my first quick run-through and giving others much more careful consideration before I threw the magazine away. I used to save stacks and stacks of them and finally had to bite the bullet and admit that I would never go back to old ones. But now I have this appalling collection of recipes that I've cut out, and I can tell my budget will go all to pot (no pun intended) because there are so many I want to cook and mostly they aren't the kind of thing one cooks for one, though I did find one I may try for myself. Steak with a blue cheese/horseradish sauce--think I could try that on a lamb chop and it would be delicious--and I often cook one loin lamb chop for myself for dinner. But tomato-cucumer gazpacho or creme fraiche (sorry I can't do the accent marks on this program) roasted salmon or asparagus vichyssoise with mint require an audience.
And speaking of food: the good news today is that I've lost 2.1 lbs. in the last week and 5 lbs. overall since I started Weight Watchers--lost for two weeks, gained one, and then lost this week. The hoot is I got an automatic message that I was losing weight too fast which could have disastrous results for my heart rate and all numbers of other things. All I can figure is they recommend you lose 2 lbs. a week, and I went over that and triggered the message. Doesn't seem to me 5 lbs. in four weeks is too fast. I know all too well weight lost quickly is soon regained. But I am laughing. I had lunch today with a friend who asked how you know how to assign points to a food, and I said you have to sort of eyeball how many cups, Tbsp., oz, whatever it is. "Well, what if I have a pastrami and cheese sandwich and assign it three points?" I explained you have to be honest or you're defeating yourself and wasting your money. I'm really trying on that score.
Finally, a tidbit I heard on the news today as I was pulling in the driveway. I have always been fascinated by the book Julie and Julia (of course now I can't find it in its usual place on one of my shelves to give the correct subtitle). It's about a young disenchanted, bored married girl in a tiny apt. with a tiny kitchen in New York who decides to give meaning to her life she'll cook all the recipes in Julia Child's Mastering French Cooking in one year. It's funny and interesting--some of the recipes call for pretty bizarre ingredients--and I enjoyed it thoroughly except that Julie has a potty mouth. Now it's being made into a movie with some popular young actress playing Julie and Meryl Streep as Julia--one of the few movies (along with Marley and Me) that I want to see. But I digress: what I heard on NPR today is that they were about to interview a man who had in one year read through the entire Oxford English Dictionary--some 21,000 pages and I forget how many entries. An astounding feat--but to what purpose? Will he write a book about it? I'm still puzzled.
Last night, bored a bit with my reading and having written a thousand words and given out in imagintion, I went through the most recent issue of Bon Appetit, tearing out recipes I'd checked on my first quick run-through and giving others much more careful consideration before I threw the magazine away. I used to save stacks and stacks of them and finally had to bite the bullet and admit that I would never go back to old ones. But now I have this appalling collection of recipes that I've cut out, and I can tell my budget will go all to pot (no pun intended) because there are so many I want to cook and mostly they aren't the kind of thing one cooks for one, though I did find one I may try for myself. Steak with a blue cheese/horseradish sauce--think I could try that on a lamb chop and it would be delicious--and I often cook one loin lamb chop for myself for dinner. But tomato-cucumer gazpacho or creme fraiche (sorry I can't do the accent marks on this program) roasted salmon or asparagus vichyssoise with mint require an audience.
And speaking of food: the good news today is that I've lost 2.1 lbs. in the last week and 5 lbs. overall since I started Weight Watchers--lost for two weeks, gained one, and then lost this week. The hoot is I got an automatic message that I was losing weight too fast which could have disastrous results for my heart rate and all numbers of other things. All I can figure is they recommend you lose 2 lbs. a week, and I went over that and triggered the message. Doesn't seem to me 5 lbs. in four weeks is too fast. I know all too well weight lost quickly is soon regained. But I am laughing. I had lunch today with a friend who asked how you know how to assign points to a food, and I said you have to sort of eyeball how many cups, Tbsp., oz, whatever it is. "Well, what if I have a pastrami and cheese sandwich and assign it three points?" I explained you have to be honest or you're defeating yourself and wasting your money. I'm really trying on that score.
Finally, a tidbit I heard on the news today as I was pulling in the driveway. I have always been fascinated by the book Julie and Julia (of course now I can't find it in its usual place on one of my shelves to give the correct subtitle). It's about a young disenchanted, bored married girl in a tiny apt. with a tiny kitchen in New York who decides to give meaning to her life she'll cook all the recipes in Julia Child's Mastering French Cooking in one year. It's funny and interesting--some of the recipes call for pretty bizarre ingredients--and I enjoyed it thoroughly except that Julie has a potty mouth. Now it's being made into a movie with some popular young actress playing Julie and Meryl Streep as Julia--one of the few movies (along with Marley and Me) that I want to see. But I digress: what I heard on NPR today is that they were about to interview a man who had in one year read through the entire Oxford English Dictionary--some 21,000 pages and I forget how many entries. An astounding feat--but to what purpose? Will he write a book about it? I'm still puzzled.
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