Rumbling thunder
again, and Jordan and Christian have gone to Denton for the evening, although I
expect them home shortly. I told them, via text, I was going to forbid them to
leave town because it seems to trigger these storms. At one point it was raining—only
slightly, big separate drops—at the cottage but not the house, only yards away.
The heavy rain came soon enough blanketing everything. Patio and back yard
under water again. Sophie was intimidated enough by the thunder that I was
confident she’d stay inside, so I left the door open to get that good cool air
and clean rain smell. And I didn’t pay attention when it stopped—something caught
her attention, and she bolted out of the door. I cheated—enticed her back with
a treat and then closed the door. Now the sky has that strange pinkish-yellow
glow of sunset. No rain. But that's twice within a week. Does the Lord not know that it is July in Texas and it never rains?
You know that
feeling that you have all day to get things done, so you fiddle and waste time
and get nothing done. That was me today, a wonderfully lazy day. I did a bit of
editing and then devoted my attention to a Sara Paretsky V. I. Warshawski novel
and spent way too much time. Late this afternoon, after a nap, I got busy—sent the
final manuscript of my next novel to the publicist (watch for a big announcement
soon) and a sample chapter to the webmaster to post, so you can read in advance
of the September publication. Reposted The
Color of Fear so that the digital version now includes the first chapter of
the next one.
Fixed myself a
great dinner, after purging refrigerator and freezer of things that were there
too long and/or I wouldn’t do anything with—half a salmon pattie and a frozen
vegetable lasagna went into the trash, along with remnants of the squash
casserole I’d made and learned a cooking lesson on. So did a small bit of
fettucine Alfredo, a takeout that had given me two or three meals—so rich I
could only eat a small bit.Tonight’s dinner? Two beef sliders, sliced yellow squash sautĂ©ed in plenty of butter (actually Smart Balance, much as I hate margarine—I do that in deference to my lactose problems), and cantaloupe. May just allow myself a bit of a Hello, Dolly bar for dessert!
Back to the novel!
No comments:
Post a Comment